The EHS Garden Club is a remarkable group of dedicated learners who are making a tangible difference within our school community and beyond. Through their hard work and commitment, they are not only cultivating vegetables but also fostering a sense of environmental stewardship and community engagement.
By planting and selling vegetables to staff and the wider community, these students are demonstrating initiative, responsibility, and entrepreneurship. They are not just growing vegetables; they are sowing the seeds of sustainability and healthy living.
Their efforts not only provide fresh, locally grown produce to those in our community but also serve as a valuable educational opportunity. Through hands-on experience, students are learning about the importance of agriculture, the principles of sustainability, and the rewards of hard work and patience.